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Mike Pirrone Produce has a 53 year history of growing and providing the highest quality fresh produce available. Our produce is cultivated on over 8,000 acres of land from Wisconsin, to New York, to Virginia. And while we grow over 50 different varieties of produce, our main crops are green beans, cabbage, squash, peppers, and pumpkins. We also produce Michigan Hot House Rhubarb from January through May, and field grown from May through July

Rhubarb comes in two varieties - Hothouse and Field, both of which are grown and distributed by Mike Pirrone Produce. Rhubarb is an amazing plant, which has many culinary and medicinal uses. For example, it is used as an antiphlogistic and homeostatic in the treatment of jaundice, conjunctivitis, ulcers, and gastrointestinal hemorrhages, just to name a few. Rhubarb is also naturally fat, cholesterol, and sodium free.

For more information on Rhubarb, visit the Rhubarb Compendium at www.RhubarbInfo.com. Or, to learn how to make some tasty Rhubarb treats, see our recipes page.

 

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